1.
Pham Thi Cam Hoa, Nguyen Phan Khanh Hoa, Nguyen Bao Toan, Nguyen Quy Khanh Minh, Nguyen Ngoc Hoai Thuong, Nguyen Le To Uyen, et al. INVESTIGATING THE INFLUENCE ON THE FERMENTATION OF COCONUT WATER USING WATER KEFIR SUPPLEMENTED WITH PROBIOTIC Bifidobacterium bifidum. HUIT_OJS [Internet]. 2025 Oct. 28 [cited 2026 Aug. 22];25(5):79-87. Available from: https://ojs.huit.edu.vn/index.php/dai-hoc-cong-thuong/article/view/314