Hung DX, Cuong TQ. CHANGE OF TEMPERATURE AND DISSOLVED OXYGEN CONTENTS IN THE PRODUCTION OF SLURRY ICE COMBINED WITH NITROGEN NANO. HUIT_OJS [Internet]. 2024 Apr. 28 [cited 2026 Jul. 16];24(1):122. Available from: https://ojs.huit.edu.vn/index.php/dai-hoc-cong-thuong/article/view/27