1.
Tran Trung Kien, Le Quynh Loan, Tran Thi My Ngoc, Vu Thi Tuyet Nhung, Duong Thi Hong Dao, Nguyen Thi My Linh, et al. EFFECT OF SALT CONCENTRATION ON SOY SAUCE WASTEWATER TREATMENT USING THE SNAP MODEL. HUIT_OJS [Internet]. 2025 Sep. 19 [cited 2026 Jul. 16];25(S2_ICA). Available from: https://ojs.huit.edu.vn/index.php/dai-hoc-cong-thuong/article/view/236