DANG THI YEN; TRAN HIEU; DUONG THI NGOC DIEP; KHA CHAN TUYEN. RESEARCH ON STABILITY AND ANTIOXIDANT ACTIVITY OF ACEROLA JUICE USING FREEZE CONCENTRATION AND EMULSION. HUIT Journal of Science, [S. l.], v. 26, n. 1, p. 12–24, 2026. DOI: 10.62985/j.huit_ojs.vol26.no1.386. Disponível em: https://ojs.huit.edu.vn/index.php/dai-hoc-cong-thuong/article/view/386. Acesso em: 19 jun. 2026.