[1]
Ngo Van Duc et al. 2025. INVESTIGATION OF ANTIOXIDANT, α-AMYLASE, α-GLUCOSIDASE INHIBITORY AND ANTIHYPERGLYCEMIC POTENTIALS FROM Physalis angulata L. EXTRACT. HUIT Journal of Science. 25, S2_ICA (Jul. 2025), 238–250. DOI:https://doi.org/10.62985/j.huit_ojs.vol25.noS2_ICA.230.